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Jamon Iberico 100% bellota hand carved 48 months 80g

Jamon Iberico 100% bellota hand carved 48 months 80g

Made from purebred Iberian pigs

Pigs are allowed to roam freely in oak forests during the montanera and feed on acorns

Hand sliced by Spanish master ham slicer

Has a rich and nutty flavor


HK$328.00
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Description
Jamon 100% Iberico Bellota Extremadura is a type of Iberian ham that combines the best qualities of both Jamon 100% Iberico Bellota and Jamon Iberico Extremadura. This ham is made from purebred Iberian pigs that are raised in the Extremadura region of Spain, where they are allowed to roam freely and feed on acorns during the montanera.

The pigs used to make Jamon 100% Iberico Bellota Extremadura are of the highest quality, and they are raised in an environment that is ideal for producing flavorful and tender meat. The hams are cured for around 4 years, which results in a rich and intense flavor, similar to Jamon 100% Iberico Bellota.

At the same time, the pigs' diet of acorns and natural foods, as well as the specific curing process used in the Extremadura region, gives this ham a unique and milder flavor compared to Jamon 100% Iberico Bellota. This ham has a balanced and complex flavor profile, with a nutty and sweet taste that is highly sought after by food enthusiasts.

Jamon 100% Iberico Bellota Extremadura is typically served sliced thinly at room temperature and can be enjoyed on its own or as a complement to other dishes. It is considered one of the highest quality and most flavorful types of Iberian ham available.
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  • 送貨上門
  • Pick up in Mong Kok Shop (ready in 2-3 days after payment, notification will be sent)

Payment Options

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