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Iberian Loin

Iberian Loin

Our Iberian pork loin is a culinary jewel that embodies the excellence and tradition of Iberian cuisine. From free-range acorn-fed Iberian pigs, this loin is distinguished by its exquisite flavor and tender, juicy texture.

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Each slice of Iberian pork loin is carefully selected, guaranteeing the supreme quality of our meat. Iberian pigs are fed a natural diet based on acorns and grasses, which contributes to a rich and distinctive flavor in every bite.

The Iberian loin is characterized by its delicacy and softness to the palate. Each slice offers a perfect balance between lean meat and a thin layer of fat that gives it a unique flavor and unparalleled texture.

Enjoy our Iberian pork loin on a charcuterie board, in gourmet sandwiches or as part of a selection of tapas. Its versatility in the kitchen allows you to create creative and surprising dishes, delighting your guests with its authenticity and incomparable flavor.

The Iberian pork loin is the result of the artisan work of our master butchers, who faithfully follow the ancestral traditions to guarantee the exceptional quality of each piece. Each loin is cured and smoked with care, following a process that highlights its unique aromas and flavors.

Discover the experience of tasting our Iberian pork loin and let yourself be captivated by its sophistication and exquisiteness. A delight for lovers of high quality products and a tribute to the gastronomic legacy of our land.
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Delivery Options

  • 送貨上門
  • Pick up in Mong Kok Shop (ready in 2-3 days after payment, notification will be sent)

Payment Options

  • Payme
  • Bank Transfer
  • Alipay (HK)_SHOPLINE Payments
  • Octopus
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