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Grape: 55% Shyraz, 35% Alicante Bouchet , 10% Tempranillo
D.O.: Valencia, Spain
Recommendation (food pairing): Beijing Duck, goose, Beef
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3 in one is the sum ofthree concepts around one wine, hence the name. First of all it is the creationof three outstanding winemakers that join their experience and knowledge tocreate a fine, well balance wine, then we have 3 kinds of grapes all of themtypical from Valencia area, and finally 3 months in oak to round the 3 in oneconcept
Sight: Bright and elegant, dark red in colour
Nose: Intense nose featuring ripe red fruits (plums, cherries) and floral notes (violets and roses), with light roasted base notes (Clove)
Palate: Energetic yet smooth at the same time with a long pleasant finish
『根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』
“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”